Movida // Guindilla Peppers 375g
This small, sweet, green pepper pickles, ubiquitous across the Basque restaurant scene. Made by artisan producers in the Basque region of Spain.
They make a wonderful snack or accompaniment to cured meat, tinned seafood or anything salty: the fresh pepper flavour and zinging pickle acid cleanse the palate.
Guindillas are also used in many of the traditional Basque cider houses where they’re scattered over chargrilled steaks to provide relief from the intense flavour of local aged beef.