LC // Lentejas Pardinas (Lentil Pardina)
Small Pardina lentils with a round, flat shape, earthy brown colour and reddish hues. Once cooked, they have a fine skin and a pleasant texture.
Serve with all kinds of vegetables, with rice or in a salad. Also in traditional stews accompanied by meat, chorizo or black pudding.
Producer // La Catedral de Navarra has been run by the Sainz family for more than 70 years. They are based in the Navarre region of Spain, an area made famous for its production of Rioja wine. All of their vegetables are processed and preserved as soon as they arrive in from the field, ensuring that not a hint of authenticity is lost.
Size // 590g
Origin // Navarre, Spain